Pork Spiedies

I am a big fan of all of Weber cookbooks. Last year, they gave us New American Barbecue that visits a lot of different BBQ traditions »

Thanksgiving 2016

I decided to take the week of Thanksgiving off work with the goal of not doing anything productive --including cooking a turkey. (My sister-in-law cooks our »

September Brisket

One of Jen's favorite foods is brisket (and let be honest...isn't it one of the everyone's favorite foods?). So for her birthday, I decided it »

Beef Rib

My first introduction to a beef rib was at Pecan Lodge. It was so beefy, so rich, and oh so tasty! The closest comparison I can »